Harvesting the Finest in Eco-Friendly Food and Drink

Images of the Agraria dining experience

Farmers & Fishers was designed to capture the beauty and grace of the American heartland. Our dining rooms and spaces are distinguished by elegantly styled woods, stone, glass, steel and beautiful fabrics and lighting, combined with rich details and original artwork with whimsical musings on food and life.

From the approach along the fountain level to the restaurant entrance, and all the way through to the private event spaces the restaurant is warm and contemporary with something to see from every table. A variety of seating in intimate spaces and larger open areas accommodate small and large parties, and during the warmer months, the patio offers some of the best views in Washington Harbour. Come and experience the beautiful and enjoyable surroundings of Farmers & Fishers, away from the bustle of the city, in an idyllic setting with wonderful food and service to match.

The Restaurant

Farmers & Fishers; Fredde Lieberman PhotographyFarmers & Fishers; Fredde Lieberman Photography
Farmers & FishersFarmers & Fishers
Farmers & FishersFarmers & Fishers
Farmers & FishersFarmers & Fishers
Farmers & Fishers; Fredde Lieberman PhotographyFarmers & Fishers; Fredde Lieberman Photography
Farmers & FishersFarmers & Fishers
Farmers & FishersFarmers & Fishers
Farmers & FishersFarmers & Fishers
Farmers & Fishers; Fredde Lieberman PhotographyFarmers & Fishers; Fredde Lieberman Photography
Farmers & FishersFarmers & Fishers
Farmers & Fishers; GalleryFarmers & Fishers; Gallery
Farmers & Fishers; Fredde Lieberman PhotographyFarmers & Fishers; Fredde Lieberman Photography

Private Dining and Special Events

Grilled Shrimp with Housemade Cocktail SauceGrilled Shrimp with Housemade Cocktail Sauce
The Main Dining Room and Bar can host 120 guests for a seated meal, as seen here, or 200 for a standing reception.The Main Dining Room and Bar can host 120 guests for a seated meal, as seen here, or 200 for a standing reception.
The Main Dining Room and Bar can host 120 guests for a seated meal, as seen here, or 200 for a standing reception.The Main Dining Room and Bar can host 120 guests for a seated meal, as seen here, or 200 for a standing reception.
The Main Dining Room and Bar can host 120 guests for a seated meal, as seen here, or 200 for a standing reception.The Main Dining Room and Bar can host 120 guests for a seated meal, as seen here, or 200 for a standing reception.
Maryland Crab Dip on Toasted House CiabattaMaryland Crab Dip on Toasted House Ciabatta
Hold your special occasion, lunch or dinner against our sunflower mural and host up to 70 guests for a seated meal, as shown here, and use the lounge and fireplace before your meal for cocktails. (70 guests for a seated meal & 125 for a reception; 2 flat-screen TVs, fireplace, privacy doors & lounge area)Hold your special occasion, lunch or dinner against our sunflower mural and host up to 70 guests for a seated meal, as shown here, and use the lounge and fireplace before your meal for cocktails. (70 guests for a seated meal & 125 for a reception; 2 flat-screen TVs, fireplace, privacy doors & lounge area)
Hold your special occasion, lunch or dinner against our sunflower mural and host up to 70 guests for a seated meal, as shown here, and use the lounge and fireplace before your meal for cocktails. (70 guests for a seated meal & 125 for a reception; 2 flat-screen TVs, fireplace, privacy doors & lounge area)Hold your special occasion, lunch or dinner against our sunflower mural and host up to 70 guests for a seated meal, as shown here, and use the lounge and fireplace before your meal for cocktails. (70 guests for a seated meal & 125 for a reception; 2 flat-screen TVs, fireplace, privacy doors & lounge area)
American Crafted Cured Meats, Artisan Cheeses and Preserved Condiments PlatterAmerican Crafted Cured Meats, Artisan Cheeses and Preserved Condiments Platter
The Fireplace Lounge in the Sunflower Room is an ideal location for cocktails before dinner or as a breakout space during a luncheon. (70 guests for a seated meal & 125 for a reception; 2 flat-screen TVs, fireplace, privacy doors & lounge area)The Fireplace Lounge in the Sunflower Room is an ideal location for cocktails before dinner or as a breakout space during a luncheon. (70 guests for a seated meal & 125 for a reception; 2 flat-screen TVs, fireplace, privacy doors & lounge area)
The Harvest Room can be setup as a cocktail lounge or a breakout room, giving your guests a quiet place to talk or a lively place to grab a drink before the main event. (28 guests for a seated meal & 40 for a reception; 1 flat-screen TV, fireplace & privacy door)The Harvest Room can be setup as a cocktail lounge or a breakout room, giving your guests a quiet place to talk or a lively place to grab a drink before the main event. (28 guests for a seated meal & 40 for a reception; 1 flat-screen TV, fireplace & privacy door)
The Harvest Room, set here for a seated dinner, accommodates up to 45 for a standing reception, or up to 28 for a seated dinner, with fireplace, flat-screen monitor and internet access.The Harvest Room, set here for a seated dinner, accommodates up to 45 for a standing reception, or up to 28 for a seated dinner, with fireplace, flat-screen monitor and internet access.
The Harvest Room, arranged here with individual tables, is ideal for working lunches or a gathering of friends over great food and drink. (28 guests for a seated meal & 40 for a reception; 1 flat-screen TV, fireplace & privacy door)The Harvest Room, arranged here with individual tables, is ideal for working lunches or a gathering of friends over great food and drink. (28 guests for a seated meal & 40 for a reception; 1 flat-screen TV, fireplace & privacy door)
Place Setting for a Private EventPlace Setting for a Private Event
The Wine Room looks out over the Washington Harbour Fountains and offers both comfort and elegance. (14 guests for a seated meal or use as a buffet, dessert or gift table or a staging area; 1 flat-screen TV, privacy door & window shades)The Wine Room looks out over the Washington Harbour Fountains and offers both comfort and elegance. (14 guests for a seated meal or use as a buffet, dessert or gift table or a staging area; 1 flat-screen TV, privacy door & window shades)
The Wine Room looks out over the Washington Harbour Fountains and offers both comfort and elegance. (14 guests for a seated meal or use as a buffet, dessert or gift table or a staging area; 1 flat-screen TV, privacy door & window shades)The Wine Room looks out over the Washington Harbour Fountains and offers both comfort and elegance. (14 guests for a seated meal or use as a buffet, dessert or gift table or a staging area; 1 flat-screen TV, privacy door & window shades)
The Wine Room features a table for up to 14 guests, centered in our well-lit wine collection, or use the room as a buffet, dessert or gift table or to stage for a larger event. (1 flat-screen TV, privacy door & window shades)The Wine Room features a table for up to 14 guests, centered in our well-lit wine collection, or use the room as a buffet, dessert or gift table or to stage for a larger event. (1 flat-screen TV, privacy door & window shades)

Food

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Farmers & Fishers; Farmers Hummus with Fresh Grilled Navajo BreadFarmers & Fishers; Farmers Hummus with Fresh Grilled Navajo Bread
Farmers & FishersFarmers & Fishers
Farmers & Fishers; Pepperoni PizzaFarmers & Fishers; Pepperoni Pizza
Farmers & Fishers; The Ultimate Farmers CapreseFarmers & Fishers; The Ultimate Farmers Caprese

Bar and Cocktails

Farmers & Fishers Mai Tai
The Mai Tai was invented in 1944 by Trader Vic.
(Flor de Caña 12 yr, Orange Curaçao, orgeat syrup & fresh lime juice)Farmers & Fishers Mai Tai
The Mai Tai was invented in 1944 by Trader Vic.
(Flor de Caña 12 yr, Orange Curaçao, orgeat syrup & fresh lime juice)
Farmers & Fishers Hurricane
Made famous by Pat O’Brien’s in New Orleans, this cocktail is filled with fresh juices, rum and debaucheries.Farmers & Fishers Hurricane
Made famous by Pat O’Brien’s in New Orleans, this cocktail is filled with fresh juices, rum and debaucheries.
Farmers & Fishers Singapore Sling
Chinese-born Jgiam Tong created this recipe some time between 1911 and 1915 at the Raffles Hotel’s Long Bar in Singapore. (Plymouth Gin, Cherry Heering, Cointreau, Benedictine)Farmers & Fishers Singapore Sling
Chinese-born Jgiam Tong created this recipe some time between 1911 and 1915 at the Raffles Hotel’s Long Bar in Singapore. (Plymouth Gin, Cherry Heering, Cointreau, Benedictine)
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Menu | Private Events | Mission | Gallery | News & Press | Reservations | Contact Us

Hours of Operation:
Monday - Thursday: 11:30am – 10pm
Friday & Saturday: 11:30am – 11pm
Sunday: 10am – 10pm

© Copyright 2012 Agraria Farmers & Fishers. All rights reserved.
Restaurant Management and Restaurant Consulting by VSAG  |  site by ripe

Make a Reservation

202-298-0003

Washington Harbour / Georgetown Waterfront
3000 K Street NW, Washington, DC 20007